
A MULTICONCEPT MODERN DINER
BY EBB & FLOW GROUP
WELCOME
Michelle Nah
@nahmj
TASTING MENU
CHILLED HOKKAIDO SCALLOP SOMEN
HOSHI HILL
Chilled somen, Hokkaido scallops, shio kombu dressing, sakura ebi powder, ponzu jelly, ikura
HOSHI WAGYU STEAK
HOSHI HILL
Aus Wagyu Picanha (MBS8-9), choice of sauce, seasonal salad
REEF & BEEF DONBURI
HOSHI HILL
Aus Wagyu Picanha (MBS8-9), Hokkaido scallops, japanese rice, pickles, spicy tare, shio kombu
BALLER BEEF BOWL
(JAPANESE A4 WAGYU)
HOSHI HILL
Hokkaido A4 Wagyu, Hokkaido scallops, Japanese rice, pickles, spicy tare, shio kombu, uni, Kairos caviar
SHAUN SAN BURGER
MIRAI BURGERS
Exclusive house-mixed Wagyu Shortrib Patty, Bacon, Mature cheddar, Provolone, Onions, housemade special sauce
KATSU OKONOMIYAKI BURGER
MIRAI BURGERS
Pork Katsu, Bonito Flakes, Bulldog sauce, Kewpie, Lettuce
FILLET-O-FISHLESS
LOVE HANDLE BURGERS
Tangy, herby tartare sauce and a whole cheddar-style slice on top of a generous stack of flakey, crumbed fishless sticks
MUSHROOM CHEESE BURGER
LOVE HANDLE BURGERS
Melty vegan cheese atop signature smashed Impossible™ patty topped with a stack of trumpet mushrooms smothered in shroom sauce and finished with a creamy garlic aioli
PBJ CAKE
LOVE HANDLE BURGERS
A generous portion of Peanut Butter and Date Cake, topped with a housemade strawberry compote
LEMON CRUMBLE
LOVE HANDLE BURGERS
Tart lemon curd and crumbly crunchy crumble, topped with whipped coconut cream and desiccated coconut
Please enjoy a complimentary Takara Mio Sparkling Sake on us.
If you would like additional drinks, we will also extend any choice from our beverage selection. Just approach any of our staff for assistance.